Pločice sa kikiriki puterom / Peanut Butter Bars

Tri sastojka, manje od 5 minuta i imate super zdravu i ukusnu grickalicu...

Pločice sa kikiriki puterom
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Sastojci:

• 1 šolja kikiriki putera (ja koristim domaći koji je malo gušći od kupovnog)
• 1/2 šolje meda (ako ne volite mnogo slatko, smanjite količinu na 1/3)
• 3 šolje ovsenih pahuljica

Priprema:

U šerpi pomešajte kikiriki puter i med i zagrevajte na srednjoj vatri da se sve istopi i poveže. Skloniti sa vatre i dodajte pahuljice. Promešajte i masu utisnite u manji pleh koji ste obložili prozirnom folijom ili papirom za pečenje. Ostavite na sobnoj temperaturi da se stegne. Prevrnuti na dasku za sečenje, skloniti foliju i iseći na željene komade. Čuvati na sobnoj temperaturi.

* Kao meru, koristite šolju po želji.

Peanut Butter Bars

Ingredients:

• 1 cup peanut butter (I used homemade version, which is thicker then the store bought)
• 1/2 cup honey (If you like don't like that much sweet, reduce the amount to 1/3 of the cup)
• 3 cup old fashioned oats

Directions:

In a saucepan, combine the peanut butter and honey. Heat over a middle high heat until everything is melted and combined. Remove from the heat and add the oats. Stir and press into a small pan that is lined either with cling foil or parchment paper. Let set on a room temperature. Turn over on a chopping board, remove the foil and cut into bars. Store at room temperature.