Limun braunis / Lemon Brownies

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Limun braunis
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Potrebno:

• 100gr brašna
• 150gr šećera
• prstohvat soli
• 2 jaja
• kora jednog limuna
• 2 kašike limunovog soka

za preliv:

• 100gr šećera u prahu
• 3-4 kašike limunovog soka

Priprema:

Zagrejte rernu na na 180C.Podmazati mali pleh dimenzija 20 x 20cm.

Pomešati brašno, šećer i so. Posebno umutiti žicom jaja, koru i sok limuna. Pomešati obe mase i sipati u pleh. Peći oko 20'. Ostaviti da se ohladi,pa preliti glazurom.

Za glazuru, pomešati šećer u prahu i limunov sok po potrebi. 

Lemon Brownies

Ingredients:

• 100gr flour
• 150gr sugar
• a pinch of salt
• 2 eggs
• grated zest from one lemon
• 2 tbsp lemon juice

for the glaze:

• 100gr powdered sugar
• 3-4 tbsp lemon juice

Directions:

Preheat the oven to 180C. Grease a 20x 20cm baking pan.

Mix the flour, sugar and salt. Whisk the eggs, lemon zest and juice. Combine this two mixtures and pour into the pan. Bake for 20'. Leave to cool and pour the glaze on top.

For the glaze, mix the powdered sugar and lemon juice.