Lincer kolačići/Linzer cookies

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Lincer kolačići
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Potrebno:

• 50gr pečenih mlevenih lešnika
• 250gr brašna
• 90gr šećera
• 150gr hladnog maslaca,isečenog na kockice
• 1 žumance
• izrendana kora od pola limuna

i još:

•  fini pekmez (jagoda,malina)
• šećer u prahu

Priprema:

Pleh obložiti papirom za pečenje,a rernu zagrejati na 170C.

Pomešajte brašno i šećer.Dodajte maslac i prstima napravite mrvice.Dodajte i lešnike,koru limuna i sa brašnom umesite testo.Na pobrašnjenoj površini razviti tanko testo i modlicama vaditi keksiće.Ređati ih na pleh i peći 7-8'.Ohladiti i spajati pekmezom.Posuti šećerom u prahu.

Linzer Cookies

Ingredients:

• 50gr roast ground hazelnuts
• 250gr flour
• 90gr sugar
• 150gr cold butter,cut into chunks
• 1 egg yolk
• grated zest of 1/2 lemon

and

• fine jam (strawberry,raspberry)

Directions:

Line a baking pan with parchment paper.Preheat the oven to 170C.

In a bowl mix flour and sugar.Add butter and using your fingertips make crumbs.Add hazelnuts,lemon zest and using flour make dough.On a floured surface roll out dough and cut using cookie cutters.Bake for 7-8'.Cool and sandwich them using jam.Dust with powdered sugar.